About the Berry | Haskap Berry Farms Ltd Haskap Berries in the PNW ? | UBC Botanical Garden Forums Haskap has been a family favourite in other countries like Japan, Russia and Poland for generations. In Regina, Laurie and Jim carry the berries at Nature's Best. Let us help you find locally grown Haskap berries near you or learn more about growing Haskap berries in BC. Its origins can be traced to Russian peninsula Kamchatka and north Japanese islands, where it has been appreciated for its health benefits, thus called "the elixir of life". Taste - not pleasant to horrible. Tasty Honeyberry or Haskap Cooler - Love Honeyberry Echo Haskap Home In addition to Haskap's scientific Latin name, Lonicera caerulea, this member of the honeysuckle family is also commonly known as the Blue Honeysuckle, Honeyberry, and Sweet Berry Honeysuckle. When two compatible haskap varieties are planted close to each other, both bushes will set fruit. Friday/Saturday/Sunday 10 am - 5 pm $6.99 per Pound Physical Distancing is in place. It is the first variety of haskap bred in the Middle Urals. Its origins can be traced to Russian peninsula Kamchatka and north Japanese islands, where it has been appreciated for its health benefits, thus called "the elixir of life". 10 HASKAP BERRY FACTS | Haskapa | Haskapa This made Ardiel unsure how it would do in the Okanagan, where winters can get cold-ish, but summers are anything but. Blue Honeysuckle - Haskap can be found in Russia, China, Japan and Canada. Haskap berries are relatively new to the Pacific Northwest. The name Haskap comes from Japan where these berries have been used by the traditional people for a very long time. After a little consideration, we decided to start growing Blue Honeysuckle on a commercial plantation. Presently, in Russia, only hybrids of Lonicera caerulea var. emphyllocalyx are native to Hokkaido, the northern Island of Japan, and is the name the native Ainu people gave these berries. 8 cups of Haskap berries (drained, see below) 1/2 cup sugar Haskap plants have complete flowers, meaning they have pollen and ovules. X. Sometime later we discovered that in the USA they're called 'Honey Berries' and considerable research on them from Russian varieties was occurring there. Tundra (9-84) "Trunda" Haskap was developed in Canada as opposed to honeyberries which originated in Russia. The species is hermaphrodite (has both male and female organs) and is pollinated by Insects. We have only last year picked our first crop from part of an acre of haskaps. Research has also shown that the Haskap has higher levels of anti-oxidants that the blueberry. Haskap is the most popular berry among local people. The Haskap plant (Lonicera caerulea) is a circumpolar species native to northern boreal forests of Europe, Asia, and North America. A delightful blend of fragrant blooms and delicious berries adorn these attractive plants. They reach about four feet tall and four feet wide, so they're perfect . The base has more than 170 hectares (420 acres) of haskap plantation. Haskap has been a family favourite in other countries like Japan, Russia and Poland for generations. are cultivated, together with other varieties of blue-berried honeysuckle, especially L. kamtschatica var. Delicious Berries and Fragrant Blooms all on a Single Shrub Attractive, Fragrant Bush with Edible Tasty Berries Indigo Treat Haskaps are beautiful ornamental shrubs, that are cousins with both honeysuckle, and wild blueberry bushes. "Pirika" Berries are large and elliptical, some with rolled edges at the tips, giving them a jug-shape. Mid-season bloomer. Haskap, also known as honeyberry, blue-berried honeysuckle or sweet-berry honeysuckle, is a new fruit in our climate zone, but in the whole Europe as well. The plant is not self-fertile. Avoid locations where cold air, humidity or near ground water are collected. Here is Laurie's Winning Recipe Haskap Berry Crumble . Haskap berries are dark blue-purple in colour, dusty, and oblong with a flavour described as a mix between a raspberry and a blueberry. The Japanese have grown the berry for over 100 years and refer to it as the "fruit of longevity.". Native to marshy ground and mountainsides alike, Haskap is the first gift of spring, and bears fruit two weeks earlier than even strawberries. Growers in Alaska, Yukon and the Northwest Territories find the Haskap varieties very suited to their short season with long daylight hours. At the start of the 1950's and 1960's, Russian scientists found Haskap berries to be rich in minerals, vitamins and antioxidants. The new variety is characterized by high frost resistance, good yield (more than 3 kg of berries from a bush) and an original . Russian researchers recommend a pH between 5-6 . one of the bests in Suitable for: light (sandy), medium (loamy) and heavy (clay) soils. Originating from Siberia, these berries are said to taste like a cross between raspberries and blue berries with a kiwi-like texture. Today, although belatedly, we would like to highlight Yukon Brewing's seasonal Sparkling Haskap Lemonade (a vodka-based drink). Cassells is a firm believer in the haskap berry's future in Nova Scotia. By Marc Zienkiewicz. Czech #17), Berel, Gerde, OgnennyiOpal or Dew Drop . The best ever source of natural antioxidants for Your well being! The University of Saskatchewan is working to create different varieties that are both great to eat and can be commercially grown. Haskap are great for fresh eating but do well in a plethora of processed foods. Lonicera caerulea L. is a plant well-known in eastern countries, particularly in China and Russia [].It is commonly known as haskap berry (referred to Japanese blue honeysuckle type) or honeyberry (Russian and Kuril varieties of blue honeysuckle) [], and to avoid redundancy, the name "honeysuckle" will be used further in the text to describe all varieties. (Haskap) Production . But we -. Good shelf life and Dr. Maxine Thompson, professor emeritus from the department of horticulture at Oregon State University, is one of the foremost expert on Haskaps in the United States.She operates an active breeding program in the United States to develop varieties suitable for the western American climate. Laurie's brother-in-law and sister-in-law grow Haskap on their farm, Heavenly Blue Honeysuckle Orchards near Birch Hills, just south of Prince Albert. The skin is very delicate and the seeds are tiny . Haskap is Emerging as a Serious Contender in the Berry World. "They tasted awful." Older Russian varieties of haskap tasted . As Much A Medicine As It Is A Food. Berries are smaller in size and uniformly elongated. In English the common name is Honeyberry, Canadians call it Haskap ( their berries developed from Russian varieties, Japanese varieties or from Russian and Japanese crosses) after its Japanese common name Hasukapu in honor of our cooperation with Japanese Scientists from Sapporo, Japan. Roughly 5000 berries = 1 kg of fruit . It's a deciduous shrub, and although you may be unfamiliar with it, it's native to cool, temperate climates throughout the northern hemisphere. They have good flavor and yield. Filling. The name, 'Haskap Berry' was coined by the Canadian University of Sakatchewan from the Japanese name Haskappu. At the University of Saskatchewan they are grown on clay soil with pH 7.9 they have been grown along side with blueberries with a pH reading of 5.4. When frozen, the entire berry is reported to melt away in the mouth. Japanese and Russian varieties respond differently to the Near the end of the season berries become bitter in taste. The base already selected 12 winter-hardy (the temperatures in winter can be lower -45 С in the Tomsk region) very productive (up to 7 kg/a 5-7 year bush) haskap varieties. It sounds delicious and seems that they have used the tannic base of the Honeyberries to create a punchy and tart cooler with an unique dry finish (thanks to the berry's natural tannins). And once again the haskap berry doesn't disappoint. Development of Haskap Varieties in Canada Wild Haskaps - Used for research testing, not commercially eaten. Range in height from 1' to 3' to 4', grows naturally in boggy conditions. Good Day Everyone, We would very much like to introduce you to the Honeyberry or Haskap berry and happily inform you that this fruit is very, very happy living outside Russia - either in your garden or a commercial orchard setting. The haskap berry is an edible blue honeysuckle, native to northern hemisphere countries including Canada, Japan and Russia, with the botanical name Lonicera caerulea. • Vitamin C • Vitamin E • Fibre • Potassium • Calcium • Magnesium • Manganese • Iron • Zinc • Copper • Antioxidants • Anthocyanin. They appreciated their taste and also recognized their high nutritional value. Haskap is being planted across Canada, the United States, many eastern European Countries, Japan, Russia, Chile and Australia to name a few of the many countries becoming interested in the Haskap berry. Originally from the wilds of northern Russian and Japan, this new berry has been developed by the University of Saskatchewan into a sweet-tart, nutrient dense berry, packed with Vitamin C and anti-oxidants. Old Cultivars - Svetlana, Cinderella, Blue Bell, Berry Blue In North America it is only just now being discovered for its rich taste and hardy cultivation traits. Haskap berries, or Lonicera caerulea, are native to Russia and Japan. The berry Blue was tart (not sour because there is a little bit of a bitter aftertaste. Sweet Berry Honeysuckle: an old common name from the 1940s . Lonicera emphyllocalyx (Haskap - Japan and the Kuril Islands) Honeyberries & Haskap Plants have long been harvested in the wild in western Russia, northern China and northern Japan. Although many people are unfamiliar with the haskap, the Japanese have grown the berry for over 100 years and refer to it as the "fruit of longevity.". The haskap berry is Canada's newest super food. Haskap Berry Growers Association of Ontario Inc 2021. Haskap are . tastiest Russian varieties sweet berries with the hint of acid, balanced, still the best Russian variety sweet, delicate taste, one of the best, as early as Vostorg or even . Russian Honeyberry/Zhimolost' Russian Honeyberries ruit 2 weeks before strawberries, Lonicera caerulea v. emphyllocalyx, so named kamtschatica Sevast. 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